Currently viewing the tag: "Japanese vegan recipe"
永次 and I love dumplings(ぎょうざ) even though they can sometimes take quite a while to make. Since we no longer consume dairy products(乳製品), finding pre-made dumpling wrappers without egg(鶏卵) in them proved to be quite a challenge! It seemed every where we went and every package we turned over had it in the ingredients. I […]
Learning Japanese At Home
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